Celebrating indigenous local customs, you will be welcomed with a hand-written place card on a leaf from a timber tree, and the attentive waiting staff, dressed in traditional costumes, will hold out a ceramic bowl with pure water for you to wash your hands. Serving a unique blend of authentic Malay and Indian dishes from spicy starters and fragrant soups, through scrumptious wok stir fries, traditional curries, and tandoori baked dishes to locally-inspired desserts, the cuisine is poetry for all of your senses! Begin your evening with the Gulai House sampler platter that includes grilled fish and prawns wrapped in banana leaves, chicken & beef satays prepared on charcoal grill, and pakoras with cucumber raita and tamarind chutney. After indulging in a crab - lemon grass soup, choose grilled garoupa in banana leaf, with fresh coconut and Langkawi spices, fried lobster with spicy curry gravy or beef rending with blue ginger, lemon grass and grated coconut. Dals with black and yellow lentils or home-made deep fried Indian cheese with saffron sauce are an excellent choice if you are a vegetarian. The perfect finale? Pandan crepe with sweet coconut filling and vanilla ice cream, or black rice porridge with coconut milk. Whether you are hoping to spend a truly memorable evening while in Langkawi, or looking for a venue for your wedding, the iconic Gulai House is the most beautiful place you can possibly find!